Garlic
Penny Woodward


Paperback | Sep 2014 | Hyland House Publishing Pty Ltd | 9781864471199 | 214pp | 238x158mm | GEN | AUD$29.95, NZD$34.99

Garlic has been close to people's hearts, minds and stomachs for a very long time. It's been used not only as a food and flavouring, but also for medicinal and spiritual purposes. Its garlicky flavour can be hot, spicy and pungent but also sweet and nutty, and the same cultivar may vary widely with soil and climate. This book shines a light on the